Sunday, 12 May 2013

Mother's Day meal

Thanks to all the people who remembered their mothers today.
Love to Minna and Jonathan, Tiina and Trevor, Laura, andJesse. Without you I wouldn't be a mama.

This is what I made tonight for dinner. Easy for a mama to make.

The salad:

Everyone gets to make their own.

Toss spring mix or any salad greens with your favourite dressing.
Add toasted pecans, white kidney beans mixed with pesto (I had some frozen left from summer), grape tomatoes, artichokes from a jar, and well, that's what I had today.

The wings:
Pour over chicken wings:
Mix together 1/2 cup honey, 1/2 cup soy sauce, 2 tbsp oil, 2 tbsp ketchup, some ginger grated or powder, 2 cloves minced garlic.
Place in oven for 1 hour at 350 degrees, turning once.

Make some rice.
Make some wild berry crisp to pop in oven as you are eating the main dish.

Practice some yoga while food is in oven. Sit down to eat when ready.






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