Don and I are having supper at the Golden Lantern restaurant on Simpson Street. We are often at a time when we have the restaurant to ourselves. They should be packed. The owner is a good cook. And a happy one. He is from Hong Kong and says they are fussy eaters so you have to be a good cook.
Here we are eating General Tao chicken and beef with wide rice noodles (N4).
Absolutely tasty and spicy!
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